Ingredients:
Wheat flour,
Water,
Salt. Nutritional values per 100g:
Brenwert: 252 kcal/1068 kJ
Protein: 7.56 g
Carbohydrates: 53.2 g
Of which sugar: 1.6 g
Fat: 0.96 g
saturated fatty acids: 0.22 g
Salt: 1.41 g
Allergic: wheat gluten.
Net weight: 360g
