Sterilized product.
Ingredients:
Pork liver 45%,
Bacon,
Rind,
Water,
vegetable soy protein,
Iodized salt,
Egg yolk,
Sugar,
Onion,
Spices,
Preservatives: sodium nitrite.
Average nutritional values per 100g:
Energy value: 1221kJ / 295kcal
Fat: 24.1g
of which saturated fatty acids: 8.7g
Carbohydrates: 3.0g
of which sugar: 1.3g
Dietary fiber: 0.2g
Protein: 16.3g
Salt: 1.4g
Store in a cool, dry place at a temperature of + 4 ° C to + 25 ° C max.
Use within 24 hours after opening the packaging.
Net weight: 120g
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